Mirakuru炭火焼 生ラム ジンギスカン 味楽来
Shoulder-loin only · charcoal-grilled · 10 counter seats — a premium experience
Official websiteWhy "Mirakuru"
Mirakuru is the Sapporo sister restaurant of "Darumaya", a jingisukan specialist with over 20 years in Tokyo. They use only the shoulder loin cut, obsessing over every detail of slicing, grilling and heat.
The fresh lamb is wonderfully juicy yet finishes clean and light — even guests who think they dislike lamb are often amazed at how easy it is to eat.
With just 10 counter seats, the staff grill alongside you and teach you the best way to enjoy each cut — so even first-timers can relax and savour it.
Why charcoal
Far-infrared heat that gas and electric can't match — crisp outside, juicy inside.
Shoulder loin only
The perfect balance of marbling and lean. Juices burst with every bite.
Staff grill for you
They judge the perfect doneness and serve it — flawless even for first-timers.
Photo Gallery
Restaurant Info
| Name | 炭火焼 生ラム ジンギスカン 味楽来（みらくる） |
| Address | 北海道札幌市中央区南6条西3丁目6-12 御代川6・3ビル 6F |
| Phone | 011-522-8729 |
| Hours | 17:30 – 23:30 |
| Closed | Open daily (except New Year holidays) |
| Seats | 10 counter seats |
| Smoking | Non-smoking |
| Reservation | Phone / online |
| Payment | Cash, cards, e-money, QR pay |
| Parking | None (nearby coin parking) |
Access
Susukino Stn (Namboku Line)
About 3 min on foot
Hosui-Susukino Stn (Toho Line)
About 3 min on foot
Miyokawa 6·3 Bldg, 6F
Minami 6 Nishi 3-6-12
Make a reservation
Only 10 seats — we recommend booking early. Open daily 17:30–23:30 (except New Year).
See the menu & latest news on the official website →